Premium Made Italian Cookers
For us the free-standing line is a tribute to our early days. It all began in the 1950s with these models making us famous worldwide, and which we still supply today. The romantic, retro lines conceal the finest technology, highly sophisticated appliances and wide choice of accessories.
All ELBA hobs are made with top quality materials and therefore always giveabove standard results. All are equipped with features for increased safety and performance, such as, induction hobs, a booster function for rapid cooking times and reduced energy consumption.
Lightness, innovation and appeal are revealed in the new built-in models. Top quality materials, designed with the latest generation technology, ensure high performance and excellent home ergonomics. Our ovens have simple, minimalist lines in an exclusive style; an elegant and discreet design.
serves 4 – 6 Ingredients 400 grams seafood mix – if you are using frozen, thaw it first 1 red pepper – diced 30 ml olive oil 2 onions – finely chopped 1 tin410 g tin chopped peeled tomatoes 1 clove garlic, peeled and crushed 250 g Spanish Paella Rice 0.5 g Spanish Saffron 15 […]
This Lemon-Pepper Roasted Chicken is a simple variation on our master roasted-chicken recipe, Italian-Herb Roasted Chicken. For a change of pace, try our just-as-simple Moroccan variation. Ingredients 1 whole chicken 1 tbsp. olive oil or butter 2 tsp. grated lemon peel 1/4 tsp. pepper 3/4 tsp. salt 1/2 c. water Directions Preheat oven to 450 […]
For those with a seriously sweet tooth. Italian meringue is smooth and glossy; to make it, you need a sugar thermometer. Did you know that in baking, ‘romany’ is a term used to describe a chocolate-coconut biscuit? Makes 2 tarts Romany biscuit base 125 g salted butter 110 g white sugar 150 g cake […]
Yields: 6 large muffins Ingredients: 2 cups flour 2 teaspoons Baking powder 2/3 cups Castor Sugar 2/3 cups white chocolate 1 whole egg ¾ cup Amasi ( add extra if you need) 140ml melted butter 1and ½ teaspoon of vanilla Extract 1and ½ cup Blueberries or any fresh berries you would prefer Icing sugar Method: […]